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Riley’s Cookie Creations

Oatmeal Raisin Cookie

Oatmeal Raisin Cookie

Regular price $2.50 USD
Regular price Sale price $2.50 USD
Sale Sold out
Shipping calculated at checkout.
Quantity
Quantity

Cookie size: Each Oatmeal Raisin Cookie weighs approximately 3 oz (85 g). Choose your quantity from the options on this page.

Old-Fashioned Goodness in Every Bite

Some cookies are classics for a reason. Our Classic Oatmeal Raisin Cookie is a love letter to the timeless, the comforting, and the utterly delicious.

Made with hearty old-fashioned rolled oats, each cookie has that signature chewy texture with just the right amount of bite — rustic, wholesome, and deeply satisfying. Plump, juicy raisins are folded generously throughout the dough, bursting with natural sweetness in every single bite.

Warm, cozy, and baked to golden perfection — this is the cookie that feels like home.

  • Hearty old-fashioned rolled oats for a chewy, rustic texture
  • Plump raisins baked throughout for natural sweetness
  • Golden edges with a soft, chewy center
  • A timeless classic done right

Simple. Soulful. Irresistible.

Baking and packaging: Orders are typically baked and packed the same day, then shipped the next day. Each cookie is individually sealed in a cellophane bag and placed in a sticker-sealed box. That box is packed inside a shipping box with crinkle paper for extra protection in transit.

Ingredients: Flour, granulated sugar, light brown sugar (granulated sugar, molasses), rolled oats, unsalted butter (pasteurized cream, natural flavorings), raisins, egg, molasses, cinnamon, vanilla extract (vanilla bean extractives, alcohol (35%)), baking soda (sodium bicarbonate), baking powder (cornstarch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate), salt (salt, yellow prussiate of soda)

Allergens: Gluten, lactose, soy, and oats. May contain traces of peanuts, walnuts, pecans, and macadamia nuts.

Freshness and storage: Each cookie remains fresh for up to 7 days if stored in a sealed container, at room temperature. Can also be frozen for up to 2 months.

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